Under the theme “Celebrate food… from field to table!”, the 2010 Nutrition Month edition invites Canadians to celebrate food - right from where it’s grown and harvested all the way to delicious and healthy food on our tables.
Simply visit your local farmers’ market to savour the variety of grown and produced foods close to your home. Once you start eating Canadian foods, you’ll never go back... so many benefits, and so many pleasures.
Nutrition Month is presented by
Dietitians of Canada, as well as thousands of dietitians across the country.
This website is brought to you by
Dairy Farmers of Canada.
A month of Canadian pleasures
Under the “Celebrate food… from field to table!” theme, this year’s Nutrition Month shines the spotlight on the benefits and pleasures of foods that are grown and produced closer to home.
Celebrate Canadian food, be healthy!
Canadians are realizing the benefits of eating foods grown and produced here. Not only are they fresher and more wholesome, it supports local farms and is a source of pride for all Canadians.
Home grown delights
Warm your hearth and fill your plate with these delectable recipes filled with healthy and Canadian ingredients.
Looking for more?
Visit our recommended health and nutrition sites for helpful information on eating well and staying healthy.
